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The Otter on Tap

These fresh specialties are always available:

Huguenot St. American Lager
This lager has a light body and a delicate flavor, similiar to a domestic Pilsner. 3.8%abv 

Dusseldorf Altbier
2-Time Bronze Medal Winner, GABF 2001 and 2005
A brown ale, with a toasted biscuit flavor and a medium hop bitterness to give a smooth finish. 5.4%abv 

New Paltz Crimson Lager
A sweet malt flavor with a delightful hop aroma and finish. A great red lager. 4.2%abv

Three Pines India Pale Ale
This copper ale is full-bodied and super hoppy. 5.7%abv 

Belgian Tripel
A full bodied strong golden ale with a mild sweet finish. 9.5%abv -- 8oz GLASS $6.50

Stone House Irish Stout
Medium bodied dry stout with a roasted malt character. 4.5%abv

Bavarian Doppelbock
A full bodied lager with a sweet toasted nut and caramel flavor. 7.4% abv

Mayday Maibock
A strong pale lager with a crisp malt richness. 6.2% abv

Doc’s Draft Cider
From The Warwick Valley Winery
Apple, Pear or Raspberry 22oz 7.50

Glass  $3.25   (10 oz.)
Pint     $4.50    (16 oz.)
"The Big" $5.75  (22 oz.)

 

Executive Chef:  Larry Chu Head Brewer:  Darren Currier
info@GildedOtter.com www.GildedOtter.com Beer Menu