The Gilded Otter

Beer Menu


The Otter on Tap

Belgian Wit
Belgian wheat beer with a citrus, dry flavor and notes of coriander and orange peel. 5.1% abv

Three Pines India Pale Ale
This copper ale is full-bodied and extremely hoppy! 6.0% abv

Winter Wassail
This full bodied ale expresses a sweet caramel flavor followed by a easonal spice finish. 7.2% abv.
Pint $8.00 Glass $5.50 22 oz $10.00

Maple Brown Ale
A traditional English Brown Ale brewed with locally sourced maple syrup for a subtle sweet finish. 5.3% abv

Grizzly Brown Porter
This brown porter has a medium bodied sweetness & the cacao nibs produce a deep chocolate flavor. 4.8% abv

Stone House Export Stout
Full bodied dry stout with a roasted malt character. 8.0 % abv

Centennial Barley Wine
Barley Wine is a style of ale that gets better with age due to its high alcohol content. 11% abv.
Glass $7.50 Growler $19.50 (refill $17)

Doc’s Draft Cider
From The Warwick Valley Winery
Apple, Pear or Raspberry 22oz 7.50

Glass  $4.75   (10 oz.)
Pint     $7.00    (16 oz.)
"The Big" $9.00  (22 oz.)
Pitcher $19.50
Sociable $28.50



Executive Chef:  Larry Chu Beer Menu