The Gilded Otter

Beer Menu


The Otter on Tap

Schaefer American Lager
A classic old time American style lager.Brewed with common six-row varieties of malted barley. Schaefer accentuates its total complexity with six varieties of hops, all blended with perfect balance and harmony. 4.6% abv

Rail Trail Pale Ale
A California American Pale Ale, with a crisp, citrus hop flavor.5.2% abv

Dusseldorf Altbier
2001 & 2005 Bronze Medal Winner GABF
A brown ale, with toasted biscuit flavor and a medium hop bitterness to give a smooth finish. 5.2% abv

Maple Brown Ale
A traditional English Brown Ale brewed with locally sourced maple syrup for a subtle sweet finish. 5.3% abv

Clove Valley Pumpkin Ale
Truly a seasonal amber style ale… sweet pumpkin flavors accented with fresh spices.5.8% abv

1/2 Chocolate Porter—1/2 Pumpkin Ale

Grizzly Brown Porter
This brown porter has a medium bodied sweetness & the cacao nibs produce a deep chocolate flavor. 4.8% abv

Stone House Export Stout
Full bodied dry stout with a roasted malt character. 8.0 % abv

Centennial Barley Wine
Barley Wine is a style of ale that gets better with age due to its high alcohol content. 11% abv.
Glass $7.50 Growler $19.50 (refill $17)

Doc’s Draft Cider
From The Warwick Valley Winery
Apple, Pear or Raspberry 22oz 7.50

Glass  $4.75   (10 oz.)
Pint     $7.00    (16 oz.)
"The Big" $9.00  (22 oz.)
Pitcher $19.50
Sociable $28.50



Executive Chef:  Larry Chu Beer Menu