The Gilded Otter

Beer Menu


The Otter on Tap

These fresh specialties are always available:

~ Guest Beer ~ Rolling Rock
A classic old time American style lager. It is a complex blend of simple, traditional ingredients: water, malt, rice, hops corn, & brewer’s yeast.
Pint: $7.00 4.5% abv

Three Pines India Pale Ale
This copper ale is full-bodied and extremely hoppy! 5.7% abv

Dusseldorf Altbier
2001 & 2005 Bronze Medal Winner GABF
A brown ale, with toasted biscuit flavor and a medium hop bitterness to give a smooth finish. 5.2% abv

Rail Trail Pale Ale
A California American Pale Ale, with a crisp, citrus hop flavor. 5.2% abv

A true German unfiltered wheat ale. Refreshing flavors of clove and banana. 5.0% abv

Stone House Irish Stout
Medium bodied  dry stout with a roasted malt character. 9.0% abv

This smooth amber lager has a light toasted malt flavor and aroma, with a nicely balanced hop bitterness. 6.0% abv

Centennial Barley Wine
Barley Wine is a style of ale that gets better with age due to its high alcohol content. 11% abv.
Glass $7.50 Growler $19.50 (refill $17)

Doc’s Draft Cider
From The Warwick Valley Winery
Apple, Pear or Raspberry 22oz 7.50

Glass  $4.75   (10 oz.)
Pint     $7.00    (16 oz.)
"The Big" $9.00  (22 oz.)
Pitcher $19.50
Sociable $28.50



Executive Chef:  Larry Chu Beer Menu